Baking & Pastry Careers

Ensure that all cakes, pastries & desserts produced in the studio meet the high quality of standards in conjunction with Earth and Sugar * Diverse knowledge of sanitation protocols, baking ...

King Arthur Baking Company is an award-winning, audience-leading baking company with a strategic ... The King Arthur Baking Pastry Baker is responsible for from-scratch production of all baked goods ...

The Art Institute of San Antonio seeks adjunct instructors to teach baking and pastry courses that are offered on ground. Who We Are! Our campus is part of a system of Art Institute locations that ...

Obtain materials needed for classes, including texts and other materials * Assist in school sponsored events, fundraisers and other various activities pertaining to the Culinary Arts and Pastry Arts ...

Your duties will include overseeing the baking of pastries for confectionary displays, scheduled events, and special requests. To be successful as a Pastry Chef, you should be able to supervise ...

Demonstrating skill in baking pastries, desserts, cakes, cookies, sweets, and pies. * Creating enticing confectionery decorations and delicious pastry fillings, as well as keeping abreast of new ...

Skills and knowledge to include baking/pastry education, cost control, communication skills, training skills and knowledge of all pastry/baking related tasks, computer skills, organizational skills ...

Benefit Eligible The Pastry Chef at The Country Club is responsible for all baking and dessert needs of the club and its membership. These include servicing the a la carte, banquet, club special ...

Career growth opportunities - Restaurant leadership, retail management, specialization in the art of pastry & bread baking Kneaders has many career development paths available. If this sparks your ...

SKILLS & QUALIFICATIONS: ● Knowledge of baking/pastry fundamentals and the ability to understand recipes and production methods ● Can navigate daily production plans and checklists ● Able to ...

Your skills and knowledge must include baking/pastry education, cost control, communication skills, training skills and knowledge of all pastry/baking related tasks such as: * Creating desserts for ...

Interest in a wide variety of baking pastry production: from classic Americana-style pastries to viennoiserie to sourdough hearth style breads, and from ice cream to pâte de fruit, to composed ...

Baking/Pastry Degree from an accredited culinary program or equivalent experience Language Skills: * Fluency of the English language is required (read, write, speak)

Job Purpose: The Pastry Supervisor will be responsible for overseeing daily production for the pastry department. S/he will excel at organizing the department to meet the demand and managing ...

Include, but are not limited to overseeing all pastry and baking needs for guests orders, banquets, etc ESSENTIAL DUTIES AND RESPONSIBILITIES · Prepares and arranges baked pastry and dessert items ...

Pastry Chef/Manager Job no: 529520 Work type: Officer of Administration Location: Eugene, OR ... Four years' experience baking in a hotel, university, restaurant or catering environment. * Two ...

Baking/Pastry experience is a huge plus but not required. We are looking for someone who is willing to learn, work in a cleanly manner, and keep a calm head under pressure. A comprehension of ...

Job Description The Pastry Chef will operate and manage Big Fish Premium Bakery, which is located ... Knowledge of how baking ingredients work together and how they can be used in creative ways

Understanding of professional baking, pastry, and knife handling skills * Desire to learn multiple facets of the vast realm of baking and pastry arts * Knowledge and understanding of safety ...

May require a degree or certification in Baking/Pastry. * Typically requires 0-2 years of experience in volume production of baked goods and pastries. * Performs work under direct supervision

Daily mise en place and execution of all baking/pastry production and finishing of pastry display case required for bakery opening/café pastry station/pastry items at the Inn restaurant. * General ...

As a Pastry Chef, you would be prepping, producing and baking different types of pastries. Specifically, you would be responsible for performing the following tasks to the highest standards: Develop ...

Demonstrating skill in baking pastries, desserts, cakes, cookies, sweets, and pies * Creating enticing confectionery decorations and delicious pastry fillings, as well as keeping abreast of new ...

Your duties will include overseeing the baking of pastries for confectionary displays, scheduled events, and special requests. Pastry Cook Responsibilities: * Consulting with the executive chef and ...

Prep, Line Cook, Pastry, Baking Job Description: * Must have a minimum of two years of experience in pastry and baking. * Must have the passion and skills that qualify for corporate dining services

Understanding of professional baking, pastry, and knife handling skills * Desire to learn multiple facets of the vast realm of baking and pastry arts * Knowledge and understanding of safety ...

The Deerpark Pastry Sous Chef will be responsible with the management of day to day baking and pastry operations of the Deerpark Restaurant culinary department, upholding service standards, and ...

Demonstrating skill in baking pastries, desserts, and cakes * Evolving with new pastry baking techniques. * Applying classic pastry baking techniques when preparing traditional pastries. * Adding ...

The Baker/Pastry Chef is responsible for operating the baking/pastry section of the Ranchers' Club kitchen while working closely with Food and Beverage General Manager, Chef, and Sous Chef.This ...

... Baking/Pastry degree or relevant high-end restaurant experience - Able to handle a fast-paced environment and manage pressure well - Responsible, respectful and team player - Great work ethic and ...

May require a degree or certification in Baking/Pastry. * Typically requires 5 years+ of leadership experience in volume production of baked goods and pastries. * Knowledge of wedding cakes and cake ...

Baking/Pastry degree or relevant high-end restaurant experience * Able to handle a fast-paced environment and manage pressure well * Responsible, respectful and team player * Great work ethic and ...

Your responsibilities include - Mixing, preparing and baking pastries, cakes, pies, rolls, breads, and other baked goods - Ensuring that all baked goods are completed on time for opening - Arranging ...

Career growth opportunities - Restaurant leadership, retail management, specialization in the art of pastry & bread baking Kneaders has many career development paths available. * Saturdays off! If ...

Previous baking/pastry experience

Bakers, Pastry Team Members and Retail Driver Position Overview : As a Bakehouse Manager, you are responsible for the overall supervision and management of daily operations of the bakehouse kitchen

Non-exempt Summary Coordinates activities and directs training of other kitchen workers engaged in preparing and baking pastry items to ensure an efficient and profitable food service by performing ...

Minimum three years of baking/pastry experience. * Ability to work in a fast-paced environment. * Must possess outstanding organizational, interpersonal skills, and excellent attention to detail

Responsible for oversight of performance and efficiency of all baking/pastry team members. * Responsible for assignment and delegation of tasks, based on level of priority, to various team members

Our kitchen is a scratch kitchen that runs in house programs for Baking, pastry, Charcuterie, Butchery and preservation. Our ideal candidate is someone who is hungry to learn, passionate about food ...

Your skill in baking high quality treats should be matched by your creativity to duplicate amazing tastes and recipes. The ideal candidate will be well-versed in Pastry & Baking Arts. The goal is to ...

Students will gain skills and knowledge in cold and hot food preparation, nutrition, baking, pastry, menu planning, sanitation, equipment operation, inventory control, purchasing, and front-of-the ...

Willing to assist baker with baking/pastry chef

The position will include mixing, shaping, and baking of bread and viennoisseries, and therefore requires basic professional bread and pastry skills. This is great position for a baker looking to ...

An associate degree in baking and pastry arts (or similar) is preferred. Flexible working hours, including evenings and weekends when required.

The Pastry Chef must be creative and continually researching and testing new and different dessert and baking recipes to ensure that each guest and crew have an exceptional dining experience

Description Zingerman's Bakehouse is hiring a Pastry Packager to work on our team making and baking hand crafted, artisan pastries to be enjoyed all over the country! What does the job pay? Starting ...

... baking & pastry, and fashion marketing. The Art Institutes offer associate, bachelor, and master's degree programs, as well as certificate and diploma programs. Benefits We Offer! The Arts Institutes ...

... baking & pastry, and fashion marketing. The Art Institutes offer associate, bachelor, and master's degree programs, as well as certificate and diploma programs. Benefits We Offer! The Arts Institutes ...

Our kitchen is a scratch kitchen that runs in house programs for Baking, pastry, Charcuterie, Butchery and preservation. Our ideal candidate is someone who is hungry to learn, passionate about food ...